COCKTAILS
Pineapple, Cucumber, Apple, Ginger & Lime
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Ingredients:
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Tequila or mezcal 60 ml
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Peppermint 3 gr
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Pineapple, Cucumber, Apple, Ginger & Lemon 1 unit
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Sour mix 1:1 40 ml
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Mix tajín, salt and pepper.
Preparation:
In an ALU glass, add ice and stir to chill. Rim the glass with a crusta.
In a shaker, add tequila, sour mix, and mint leaves. Shake well and pour into the glass using a double strain.
